Kytons Bakery specialises in helping your community group in South Australia carry out fundraising with our delicious bakery products. While we are best known for Kytons’ award-winning lamingtons,.
Which have been twice awarded first prize by the National Baking Awards, we also offer a variety of other products to fundraise with – Hot Cross Buns (winner of National Hot Cross Bun Competition), winter products, including sweet and savoury pies and biscuits, as well as our Christmas Range, featuring a large selection of festive fare and gift ideas.
You’ll find lots more information about Kytons product ranges, product availability and tips for running a successful Kytons Fundraising Drive on this page and in the fundraising pack available for download.
How Australian is your Christmas Pudding?
Kytons Bakery puddings contain 95% Australian ingredients, are baked right here in Adelaide and are delicious, decadent and award winning.
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Kytons has rebranded
Today we’re really excited to reveal that Kytons has rebranded and we can now release Kytons new logo to the world. After over 30 years, the kite logo has floated off into history and we're introducing a fresh new look to our brand. September 2017, will see Kytons...
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Kytons Menz FruChocs Hot Cross Buns: From radio stunt to Easter tradition
A product was originally developed as part of a radio station Easter stunt has become a very, very successful coming together of two South Australian food companies, Kytons and Robern Menz, to create an Easter delight. In 2012, SAFM ran a competition to find a new,...
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The story of the coffee lamington
This is the story of the coffee lamington, which has developed quite a following over the last few years so why not grab a coffee (of course!) and find out how it came to be… In 2013, Kytons Bakery celebrated its 75th Birthday with a giant lamington cake at the Royal...
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Royal Adelaide Show Stand wins first prize for second year running
The Kytons Royal Adelaide Show stand wins first prize for the second year running as the best stand in the TasteSA Pavilion!! Congratulations to our head baker Lawrie and Kytons owner Darren who built the stand and who have been responsible for our innovative displays...
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What makes Kytons Hot Cross Buns amongst the best in Australia?
Yes we at Kytons talk claim our hot cross buns are amongst the best hot cross buns in Australia (they have been awarded both first and second prize at the National Hot Cross Bun Competition over the years), but what are the nuts and bolts of why Kytons buns are...
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Sydney Royal Competition awards Kytons Puddings two medals
Kytons Christmas Pudding was awarded a Silver Medal and our rich, decadent self saucing chocolate pudding has been awarded a Bronze Medal by the Sydney Royal Fine Food Show this month, recognising Kytons products on the national stage. And getting our products to...
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Kytons – The best of SA with radio station 5AA
The fortnight started with me being interviewed by Will Goodings. A longer interview like that is a great opportunity to go beyond the grab lines about the business and talk about the history, what makes us tick and a few funny stories along the way. Feedback I have...
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Christmas in July – Kytons getting in the ‘festive’ spirit
Christmas in July is celebrated in many countries in the Southern Hemisphere - particulary those where December 25th falls in the hottest part of the year. While many of us still serve hot roasts and delicious hot puddings for our real Christmas celebration, it kind...
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Coffee Lamingtons – the journey from concept to launch
Just in time for Australia Day 2015, the choc-coffee lamington joins traditional, choc-raspberry and choc-orange as Kytons fourth lamington variety, but it has been an interesting journey from concept to product launch..... In 2013, as part of our 75th Anniversary...
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Community Fundraising
