Kytons was recently awarded five medals at the Sydney Royal Fine Foods Competition. This competition is open to food producers from all over Australia, so we were delighted to receive medals for five of our products at the recent competition announcement. Kytons...
2019 will mark Kytons 13th year at the Royal Adelaide Show and it’s an event the Kytons team look forward to every year. Not just to meet the crowds and sell their award winning lamingtons and other award winning baked delights, but because of the spirit of South...
National Lamington Day is July 21st. The origins of why this date was selected are a little sketchy, but it has become a fun day to celebrate Australia’s iconic cake and let’s face it – what’s more Australian than that – a day to eat cake, fondly remember your...
Today we’re really excited to reveal that Kytons has rebranded and we can now release Kytons new logo to the world. After over 30 years, the kite logo has floated off into history and we’re introducing a fresh new look to our brand. September 2017, will see...
A product was originally developed as part of a radio station Easter stunt has become a very, very successful coming together of two South Australian food companies, Kytons and Robern Menz, to create an Easter delight. In 2012, SAFM ran a competition to find a new,...
This is the story of the coffee lamington, which has developed quite a following over the last few years so why not grab a coffee (of course!) and find out how it came to be… In 2013, Kytons Bakery celebrated its 75th Birthday with a giant lamington cake at the Royal...