The culinary hit of Easter 2013, the Kytons Menz FruChocs Hot Cross Buns have been awarded “Best New Product” at the Annual SA Food Awards Gala Dinner.

“This product just keeps kicking goals” said excited Kytons Owner, Sharon Sutton.

“Consumers gave the FruChocs buns their vote of approval at Easter time when we almost couldn’t keep up with supply, but it is lovely to be recognised by the industry for our wonderful new product.”